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5 Foods Rich in Calcium Every Child and Teen Needs for Healthy Bones

Written by Tarishi Shrivastava | September 20, 2025

Introduction

Strong bones are built during childhood and teenage years, so these are the most critical years for calcium intake. This mineral supports muscle function, nerve signaling, and overall growth. Without enough calcium, kids will feel tired more often, struggle to concentrate or face weaker bones later in life. Ensuring kids and teens get a steady supply of calcium-rich foods is one of the simplest ways to secure their long-term health.

Calcium is not just found in milk. While dairy products are well-known sources, there are many other options that parents can include in daily meals. Leafy greens, nuts, seeds, and certain fruits have calcium in forms that are easy to enjoy. With so many options available, it’s possible to add variety while still meeting daily needs.

The goal is to create habits that last. By making calcium-rich foods a part of breakfast, lunch, or dinner, kids develop a diet that supports energy and resilience. From a glass of milk in the morning to a handful of almonds as a snack, small daily choices add up to stronger, healthier bones for life.

5 Everyday Calcium Foods That Build Strength Naturally

Childhood and teenage years are the most important phases for building strong bones. This is the time when calcium needs are at their highest, as the body grows rapidly and prepares its framework for adulthood. A steady supply of calcium not only strengthens bones and teeth but also supports muscles, blood circulation, and even the nervous system. Choosing the right foods early helps children grow healthier and reduces the risk of weak bones later in life.

Sesame Seeds (Til)

According to a study published in Nutrients. 2022, sesame seeds are a hidden treasure of calcium, making them one of the richest plant-based options. Just a spoonful added to chutneys, laddoos, or parathas can contribute significantly to daily needs. They are also rich in healthy fats and antioxidants, supporting overall growth. For children and teens who don’t consume enough dairy, sesame seeds offer an easy, natural alternative.

Sardines

For non-vegetarian families, sardines are a powerful calcium source. As per a study published in Front Nutr. 2023, their edible soft bones add an extra dose of the mineral, while the Vitamin D present helps the body absorb it better. Lightly cooked sardine curry or grilled sardines make an excellent addition to a teen’s diet. This combination strengthens bones and supports long-term skeletal health.

Oranges

Oranges are often praised for Vitamin C, but they also provide a surprising amount of calcium. According to the National Institute of Health, along with keeping bones strong, Vitamin C present improves calcium absorption from other foods. Fresh orange slices, juice, or even adding orange segments to salads make it easy for kids and teens to enjoy. This makes oranges a double-benefit food—supporting immunity as well as bone health.

Ragi (Finger Millet)

Ragi is a time-tested food in Indian households. According to FSSAI, it contains high levels of calcium, making it ideal for bone growth in children and teens. It also provides fiber, which aids digestion, and iron, which supports blood health. Ragi porridge, dosas, or ladoos are simple, tasty, and child-friendly ways to add this grain to everyday meals.

Chickpeas (Chana)

Chickpeas are rich in calcium as well as protein, making them a two-in-one food for growing kids and teens. Research conducted by Nutrients. 2016 shows that they also contain magnesium and fiber, supporting strong bones and better digestion. Roasted chana as a snack, chole with rice, or hummus as a spread ensures children get a healthy, filling meal that also boosts bone health.

Conclusion

Strong bones are built during the early years, and calcium-rich foods make this possible. Sesame seeds add strength in tiny doses, sardines bring both calcium and Vitamin D, oranges give a refreshing fruity boost, ragi provides traditional nourishment, and chickpeas combine protein with calcium. Including these foods in daily meals helps children and teens grow with stronger bones, more energy, and long-lasting health. With variety and consistency, balanced nutrition becomes both achievable and enjoyable.