- Egg Yolks
- Fish
- Mushrooms
- Cheese
- Ghee
- Yogurt
- Soy Products
Introduction

Strong bones built during childhood become the framework for lifelong movement and stability. Vitamin D is central to this process, as it helps the body take in calcium and ensures that bones and teeth grow stronger. Its role doesn’t stop there, it also supports healthy muscles and strengthens the immune system, making it a key nutrient for children to stay active, resilient, and growing well.
Many parents associate Vitamin D with sunlight, but food is an equally important source. Busy schedules, indoor lifestyles, and seasonal changes often limit children’s sun exposure, which makes dietary intake even more important. By including Vitamin D-rich foods in your child’s daily meals, you can prevent deficiencies that can lead to weak bones or fatigue.
The good news is Vitamin D is present in many foods that children can eat. Options like fish, eggs, mushrooms, fortified cereals, and dairy products are natural and practical sources of this nutrient. These foods not only strengthen bones but also balance a child’s diet with proteins, healthy fats, and other essential nutrients.
7 Vitamin D Foods That Provide Vitamin D for Growing Bones

Strong bones during childhood depend not only on calcium but also on Vitamin D, which helps the body absorb and use that calcium effectively. Without enough Vitamin D, even the best diets fall short in building the bone strength kids need for play, learning, and growth. Along with supporting bones and teeth, this nutrient also helps muscles function and strengthens immunity, making it an essential part of your child’s diet.
Egg Yolks
Eggs are one of the easiest ways to add Vitamin D to a child’s diet. The yolk is where this nutrient is found, making boiled eggs, omelets, or egg curry a practical daily option. According to the study published in Nutrients. 2019 they also provide protein and Vitamin B12, which support growth and brain function.
Fish
Research conducted by J Steroid Biochem Mol Biol. 2009 shows that fish is among the richest natural sources of Vitamin D, and small fish like sardines also supply calcium through their edible bones. Along with boosting bone health, fish adds omega-3 fatty acids that support brain development and immunity. Lightly cooked curries or grilled fish make it easy to include in family meals.
Mushrooms
Mushrooms are one of the few plant foods that naturally contain Vitamin D. Sun-dried or cooked mushrooms are especially rich in it. For vegetarian families, this makes mushrooms a valuable addition to pulao, soups, or stir-fries. A study published in Nutrients. 2018 highlights that they also provide fiber and antioxidants, supporting overall health.
Cheese
Cheese is a versatile food that combines taste with nutrition. As per a study published in Nutrients. 2020, it provides calcium for strong bones along with small amounts of Vitamin D. Whether added to sandwiches, parathas, or pasta, cheese is often one of the easiest ways to give kids the nutrients they need without resistance.
Ghee
Ghee is a traditional ingredient that provides fat-soluble vitamins, including Vitamin D. A small amount added to rotis, rice, or dals enhances not only flavor but also nutrition. A study published in J Ayurveda Integr Med. 2024 shows that for kids, it supports bone health while offering energy for daily activities.
Yogurt
According to Dietary Guidelines for Indians, yogurt, especially when fortified, can provide Vitamin D along with calcium and probiotics. It helps improve digestion, strengthens bones, and supports immunity. Adding fruit or honey makes it more appealing to kids, turning it into a nutritious snack or part of a meal.
Soy Products
Soy-based foods like tofu and soy milk are becoming increasingly popular in India and can provide Vitamin D when fortified. Research conducted by Ther Adv Musculoskelet Dis. 2011 shows that they are also rich in protein, making them a valuable addition for vegetarian families. Tofu can be used in stir-fries, curries, or sandwiches, while soy milk works well in smoothies and shakes. These foods are easy to include and help kids get both protein and Vitamin D in a natural way.
Conclusion

Vitamin D is a key player in bone health, ensuring that calcium works effectively to build strong bones and teeth. Foods like egg yolks, fish, mushrooms, cheese, ghee, yogurt, and soy products make it easier to meet daily needs while also offering other essential nutrients. By including these foods in everyday meals, you give children the support they need for growth, resilience, and lifelong bone strength. A balanced approach ensures that kids not only grow taller and stronger but also develop healthy eating habits that stay with them into adulthood.
Her love for storytelling began with reading her grandfather’s speeches, where Tarishi saw the power of words in creating lasting memories. Combining her passions for food and writing, she has turned her life into a fulfilling path of sharing stories that celebrate flavours and how food brings communities together.
The views expressed are that of the expert alone.
The information provided in this content is for informational purposes only and should not be considered a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your physician or another qualified healthcare provider before making any significant changes to your diet, exercise, or medication routines. This is a sponsored article.
References
https://pmc.ncbi.nlm.nih.gov/articles/PMC3383497/
https://www.nin.res.in/downloads/DietaryGuidelinesforNINwebsite.pdf
https://pmc.ncbi.nlm.nih.gov/articles/PMC10789628/
https://pmc.ncbi.nlm.nih.gov/articles/PMC7353177/
https://pmc.ncbi.nlm.nih.gov/articles/PMC6213178/